The CADAC gas and camping barbecues follow the principle of the Big Five. Ease of use and high quality are very important to CADAC and are the focus of every innovation. Join CADAC on a safari and discover the Big Five of CADAC barbecues for outdoor kitchens/gas barbecues.
CADAC GreenGrill
- Environmentally friendly
- Healthier grilling
- Durable
- Easy to clean
- Maximum hygiene
CADAC Thermogrill
- Even heat distribution
- Short heat-up time
- Lower gas consumption (-34 %)
CADAC Easy Clean
- Quick and easy to clean
- No additional accessories necessary
CADAC Modular System
- One barbecue – almost endless possibilities
- Many accessories available
- Easy to exchange and use
CADAC Easy Assembly
- Quick assembly
- No tools necessary
- Clear assembly instructions
The Carri Chef 50 is easy to set up, use and clean and compactly stowable. The powerful round stainless steel burner with piezo ignition allows you to precisely adjust the temperature for outstanding grilling results. In combination with the lid, the barbecue can be used as an oven or without the lid for grilling on the BBQ/Plancha (ø: 46 cm). The lid is equipped with a temperature indicator that allows you to keep an eye on the perfect cooking/grilling temperature.
Scope of delivery: BBQ/Plancha, pot stand, lid and carry bag.
Optional accessories: skottel, paella pan, pizza stone, roasting pan, Grill2Braai grill grate.
